🔥🍫 S’Mores Crunchwrap Ores – Gooey, Crispy, Totally Irresistible!

Think of this as the ultimate campfire-treat glow-up: marshmallows, chocolate, crushed Oreos, and graham crunch all wrapped up and toasted until molten in the middle. Zero fuss. Maximum wow. Kids and adults destroy these!

📋 ingredients:

• 6 large flour tortillas

• 12 chocolate sandwich cookies (Oreo-style), crushed

• 1 cup mini marshmallows (or 6 big ones)

• 1 cup chocolate chips or chopped chocolate

• 1/2 cup crushed graham crackers

• 2 tbsp butter

• Optional: caramel drizzle, peanut butter, or Nutella inside

🥣 directions:

build the crunchwrap

Lay a tortilla flat.

Add a handful of crushed Oreos in the center, followed by marshmallows, chocolate chips, and crushed graham crackers.

(If using extras like caramel or Nutella, swirl a little on top.)

Don’t overfill — you want it thick but foldable.

wrap it up

Fold the tortilla edges inward, section by section, until it forms a sealed round pouch.

Press lightly to help it hold.

toast

Melt butter in a skillet over medium heat.

Place the crunchwrap seam-side down and cook 2–3 minutes until golden and crispy.

Flip and toast the other side until the chocolate and marshmallow are fully melted.

serve

Let it sit for 1 minute so it doesn't explode with molten marshmallow.

Slice into halves or quarters and enjoy melty s’mores heaven!

💡 tips:

• Add sliced bananas for a dessert-crepe twist.

• Swap the Oreo crumbs for Biscoff if you want caramel spice vibes.

• Make a batch and freeze — just re-toast in a skillet or air fryer.

⏲ prep time: 5 mins | cook time: 5 mins

makes: 6 crunchwraps