Brown Sugar Peach Baked Ham (w/ Bourbon option)

Brown Sugar Peach Baked Ham (w/ Bourbon option) is the perfect sweet, tender ham recipe with peach preserves, orange juice, cinnamon, cloves, and ginger.

Ingredients

 

▢1 spiral cut ham

▢2 cups peach preserves

▢1 cup brown sugar , packed

▢1/4 cup orange juice

▢1/4 cup bourbon , (optional)

▢1 teaspoon cinnamon

▢1/2 teaspoon ground cloves

▢1/2 teaspoon ground ginger

Instructions

Preheat oven to 350 degrees and add a roasting rack to a large roasting pan.

Rinse the ham, pat it dry with paper towels, and place it in a large piece of foil to wrap it closed.

In a large pot add the peach preserves, brown sugar, orange juice, bourbon, cinnamon, cloves, and ginger and stir well.

Bring glaze mixture to a boil on medium heat and cook for 3-4 minutes

Pour onto each individual slice of ham and over the top of it before wrapping the foil tightly and baking for 90 minutes.