Bourbon Glazed Ham

Bourbon Glazed Ham will take center stage at your next holiday gathering. Easily made with bourbon, brown sugar, and orange juice and ready in just 2 hours.

Ingredients

 

▢8 pound cooked bone-in spiral sliced ham

▢1/2 cup bourbon , divided

▢2 cups brown sugar , packed

▢1/4 cup orange juice

▢1 teaspoon orange zest

▢1 teaspoon ground mustard

▢1/4 teaspoon ground coriander

▢1/2 teaspoon cinnamon

Instructions

Preheat oven to 325 degrees.

Place the ham in a roasting pan and pour ¼ cup bourbon all over the top of it.

Place in the oven, covered with foil, for 90 minutes.

Stir together the brown sugar, ¼ cup bourbon, orange juice, ground mustard, coriander and cinnamon to a small bowl and mix.

Pour over the ham and cook for an additional 30 minutes.

Remove from the oven and allow to rest for, covered loosely with the foil, for 15 minutes before serving.