Funnel Cake Bites – Crispy, Sweet & Perfectly Mini!

All the fair-food magic you love in bite-size form. These golden, fluffy little nuggets are crispy on the outside, soft on the inside, and showered with powdered sugar. Totally irresistible.

📋 ingredients:

• 1 cup all-purpose flour

• 1 tbsp granulated sugar

• 1 tsp baking powder

• 1/4 tsp salt

• 1 large egg

• 3/4 cup milk

• 1/2 tsp vanilla extract

• Vegetable oil, for frying

• Powdered sugar, for dusting

optional toppings

• Chocolate sauce

• Caramel sauce

• Strawberry sauce

🥣 directions:

make the batter

In a bowl, whisk flour, sugar, baking powder, and salt. Add egg, milk, and vanilla. Whisk until smooth and pourable (like pancake batter).

heat the oil

Heat 2–3 inches of oil in a deep skillet or pot to 350°F (175°C).

fry the bites

Using a spoon or small scoop, carefully drop small dollops of batter into hot oil. Fry 1–2 minutes per side until puffed and golden. Do not overcrowd.

drain

Remove with a slotted spoon and drain on paper towels.

finish & serve

Dust generously with powdered sugar and serve warm. Drizzle with sauces if desired.

💡 tips:

• Keep oil temperature steady for even cooking

• Smaller bites cook faster and stay fluffier

• Best enjoyed fresh, straight from the fryer

⏲ prep time: 10 mins | cook time: 10 mins

makes: about 20–25 bites