Slow Cooker Fiesta Chicken

Slow Cooker Fiesta Chicken


This Slow Cooker Fiesta Chicken will quickly become your new favourite. It is simple to make and packed full of delicious flavours. 


Ingredients

500 g chicken thighs boneless & skinless

1 tsp ancho chilli powder

1 tsp ancho chilli flakes

1 tsp chipotle chilli powder

1 ½ tbsp  Mexican oregano

2 tsp sea salt

1 tbsp tomato puree

400 g tin of tomatoes

400 g tin of black beans drained and rinsed

340 g tin sweetcorn drained

2 peppers sliced

300 ml chicken stock

3 spring onions sliced

2 garlic cloves crushed

1 tbsp cornflour mixed with water if needed to thicken


Instructions

Make sure all skin and bones are removed from the chicken. Sprinkle the chicken with the chilli powders


Add the tomatoes, black beans, sweetcorn, pepper, stock, spring onions, garlic, salt, Mexican oregano and tomato puree to the slow cooker and stir to mix


Lie the chicken on top of the ingredients and put the lid on the slow cooker

Cook for 8 hours on low or 5 hours on high


30 mins before serving, take the chicken out onto a board and shred using two forks. Return to the slow cooker and stir through


If there is too much liquid, in a glass mix the cornflour with just enough water to make a liquid and add this to the slow cooker and continue cooking for 30 minutes

Slow Cooker Fiesta Chicken


Slow Cooker Fiesta Chicken  Slow Cooker Fiesta Chicken Reviewed by EL KATIBI MARIA on April 14, 2024 Rating: 5

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