Cheesy Garlic Green Beans

Cheesy Garlic Green Beans


▪️Ingredients 🛒:

1 pound fresh green beans, trimmed

3 cloves garlic, minced

2 tablespoons unsalted butter

1/2 cup shredded Parmesan cheese

1/2 cup shredded mozzarella cheese

1 teaspoon dried Italian seasoning

Salt and black pepper, to taste

Optional: lemon wedges for serving

▪️Instructions 📝:

Preheat Oven:

Preheat your oven to 375°F (190°C).

Blanch the Green Beans:

Bring a large pot of salted water to a boil. Add the green beans and blanch for 3-4 minutes until tender.

Drain and transfer the green beans to a bowl of ice water. Drain and pat dry.

Prepare the Garlic Butter:

In a large skillet, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.

Combine the Ingredients:

Add the blanched green beans to the skillet, tossing them in the garlic butter. Season with salt, black pepper, and Italian seasoning. Transfer the green beans to a baking dish.

Add the Cheese:

Sprinkle the shredded Parmesan and mozzarella cheese evenly over the green beans.

Bake:

Bake in the preheated oven for 10-15 minutes, until the cheese is melted and bubbly.

Serve:

Serve the cheesy garlic green beans hot, with lemon wedges on the side if desired. Enjoy!

Cheesy Garlic Green Beans  Cheesy Garlic Green Beans Reviewed by EL KATIBI MARIA on October 22, 2024 Rating: 5

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