Fall in love with this sweet and creamy Starbucks-inspired Love Bug Frappuccino! Perfect for any occasion!

Ingredients:

- 1 cup brewed coffee (cooled)

- 1 cup milk (any kind)

- 1/2 cup vanilla ice cream

- 1/4 cup raspberry syrup

- 1/4 cup whipped cream (for topping)

- 1-2 tbsp chocolate syrup (for drizzling)

- Pink food coloring (optional, for color)

- Ice (as needed)

Directions:

1. In a blender, combine the cooled coffee, milk, vanilla ice cream, raspberry syrup, and a handful of ice. If you want that lovely baby pink hue, add a few drops of pink food coloring!

2. Blend it all together until smooth and frothy! If you like your frappuccino thicker, feel free to toss in more ice or a splash of milk.

3. Pour your delightful concoction into a tall glass, letting it swirl beautifully.

4. Top it off with a generous dollop of whipped cream and drizzle some chocolate syrup on top for that extra indulgence.

5. Serve it up immediately and indulge in this sweet treat!

Enjoy your homemade Love Bug Frappuccino!