Crispy Hot Honey Feta Chicken Wrap with Whipped Garlic Yogurt Drizzle

 

 Crispy Hot Honey Feta Chicken Wrap wCrispy Hot Honey Feta Chicken Wrap with Whipped Garlic Yogurt Drizzle

Ingredients

For the Crispy Chicken:

1 lb chicken breast, cut into strips

1/2 cup flour

2 eggs, beaten

1 cup breadcrumbs

1/2 cup feta cheese, crumbled

1 tsp paprika

1/2 tsp garlic powder

Salt and black pepper to taste

Oil for frying

For the Hot Honey:

3 tbsp honey

1/2 tsp chili flakes

For the Whipped Garlic Yogurt Drizzle:

1 cup Greek yogurt

2 cloves garlic, minced

1 tbsp lemon juice

1 tbsp olive oil

Salt to taste

For the Wraps:

4 flatbreads or wraps

1 cup lettuce, shredded

1 cup cherry tomatoes, halved

1/2 cucumber, diced

1/4 red onion, thinly sliced

1/4 cup olives, sliced

Directions

Prepare breading station with flour, beaten eggs, and breadcrumbs mixed with feta, paprika, garlic powder, salt, and pepper.

Coat chicken in flour, then egg, then breadcrumb mixture.

Fry chicken in hot oil until golden and crispy, about 4–5 minutes per side. Drain on paper towels.

Heat honey with chili flakes to create hot honey.

Mix Greek yogurt, garlic, lemon juice, olive oil, and salt until smooth for the drizzle.

Warm flatbreads until soft.

Add crispy chicken to each wrap.

Top with lettuce, tomatoes, cucumber, red onion, and olives.

Drizzle with hot honey and whipped garlic yogurt sauce.

Fold and serve immediately.

Nutritional Information (Per Serving)

Calories: ~640 kcal

Protein: 38g

Carbohydrates: 48g

Fat: 32g

Fiber: 4g

Sugar: 9gith Whipped Garlic Yogurt Drizzle