Talk about balanced and beautiful! This bowl delivers juicy glazed chicken breast, fluffy white rice, and stir-fried cabbage mix—all coming together for a hearty, nourishing meal. Served with a refreshing orange drink? You already know it's a whole vibe!
๐ ๐๐ง๐ ๐ซ๐๐๐ข๐๐ง๐ญ๐ฌ:
For the chicken:
1 chicken breast
1 tsp olive oil
Salt, black pepper, paprika
2 tbsp BBQ or teriyaki glaze (or a mix of ketchup, honey, and soy sauce)
For the rice:
½ cup white rice
1 cup water
Salt to taste
For the veggie stir-fry:
1 cup finely chopped cabbage
1 small carrot, grated or chopped
1 tbsp oil
1 tbsp onion, finely diced
Salt & seasoning to taste
Optional drink:
Fresh orange juice with pulp or blended orange smoothie
๐จ๐ณ ๐๐ข๐ซ๐๐๐ญ๐ข๐จ๐ง๐ฌ:
Cook the rice: Rinse and cook rice in salted water until fluffy. Set aside.
Prepare the chicken: Season chicken with salt, pepper, and paprika. Sear in a hot pan with oil until golden and fully cooked. Brush on your glaze and cook for 1–2 more minutes.
Stir-fry veggies: In another pan, sautรฉ onions, then add cabbage and carrots. Stir-fry on high heat for 3–4 mins until crisp-tender. Season to taste.
Assemble the bowl: Add steamed rice, glazed chicken, and veggie stir-fry side-by-side in a bowl.
Serve with drink: Pour a chilled glass of pulpy orange juice to complete the meal.
Prep Time: 10 mins
Cooking Time: 20 mins
Total Time: 30 mins
Servings: 1
Calories: ~520 kcal
Reviewed by EL KATIBI MARIA
on
December 23, 2025
Rating:
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